![Produktverpackung Marcello Strong Kaffeebohnen aus Mexiko und Ruanda für die Zubereitung als Espresso. Vollmundig, erdig, kräftig im Geschmack. Röstgrad 4 von 5. Arabica-Robusta-Blend. Geeignet für Siebträger, Vollautomat und Herdkanne.](http://guentercoffee.com/cdn/shop/files/kaffeebohnen-marcello-strong-espresso-blend.webp?v=1695117492&width=2048)
![Produktverpackung Marcello Strong Kaffeebohnen aus Mexiko und Ruanda für die Zubereitung als Espresso. Vollmundig, erdig, kräftig im Geschmack. Röstgrad 4 von 5. Arabica-Robusta-Blend. Geeignet für Siebträger, Vollautomat und Herdkanne.](http://guentercoffee.com/cdn/shop/products/marcello-strong.jpg?v=1695117492&width=2048)
![Kaffeearbeiter in Ruanda transportieren unseren Mr. Kong, der Teil des Marcello Strong ist, auf einem LKW über eine unbefestigte Straße.](http://guentercoffee.com/cdn/shop/files/marcello-strong-espresso-blend-kaffeebohnen-robusta-anbaugebiet-ruanda.webp?v=1695202813&width=2048)
MARCELLO STRONG Blend Espresso
Roast Level: ■■■■□ ? The roast level indicates how light or dark the beans are roasted. The lighter the roast, the more the natural aromas of the coffee are emphasized, including acidity. The darker the roast, the more the roasted aromas come to the fore.
![Suitable for Fully Automatic Machines Suitable for Fully Automatic Machines](http://guentercoffee.com/cdn/shop/t/84/assets/kaffee-vollautomat.png?v=133447933683786049481721211058)
![Suitable for Portafilter Suitable for Portafilter](http://guentercoffee.com/cdn/shop/t/84/assets/siebtraeger.png?v=40590993824899776951721211063)
![Suitable for Espresso Pot/Mocha Pot Suitable for Espresso Pot/Mocha Pot](http://guentercoffee.com/cdn/shop/t/84/assets/herdkaennchen-mokka-pot.png?v=56488380190103411951721211026)
Size
Style
MARCELLO STRONG Blend Espresso
1 kg / Whole Beans
Merianstraße 8 (Hinweise beachten)
Merianstraße 8
79104 Freiburg im Breisgau
Germany
Choose options
Roast Level: ■■■■□ ? The roast level indicates how light or dark the beans are roasted. The lighter the roast, the more the natural aromas of the coffee are emphasized, including acidity. The darker the roast, the more the roasted aromas come to the fore.
![Suitable for Fully Automatic Machines Suitable for Fully Automatic Machines](http://guentercoffee.com/cdn/shop/t/84/assets/kaffee-vollautomat.png?v=133447933683786049481721211058)
![Suitable for Portafilter Suitable for Portafilter](http://guentercoffee.com/cdn/shop/t/84/assets/siebtraeger.png?v=40590993824899776951721211063)
![Suitable for Espresso Pot/Mocha Pot Suitable for Espresso Pot/Mocha Pot](http://guentercoffee.com/cdn/shop/t/84/assets/herdkaennchen-mokka-pot.png?v=56488380190103411951721211026)
Size
Style
Roast Level: ■■■■□ ? The roast level indicates how light or dark the beans are roasted. The lighter the roast, the more the natural aromas of the coffee are emphasized, including acidity. The darker the roast, the more the roasted aromas come to the fore.
![Suitable for Fully Automatic Machines Suitable for Fully Automatic Machines](http://guentercoffee.com/cdn/shop/t/84/assets/kaffee-vollautomat.png?v=133447933683786049481721211058)
![Suitable for Portafilter Suitable for Portafilter](http://guentercoffee.com/cdn/shop/t/84/assets/siebtraeger.png?v=40590993824899776951721211063)
![Suitable for Espresso Pot/Mocha Pot Suitable for Espresso Pot/Mocha Pot](http://guentercoffee.com/cdn/shop/t/84/assets/herdkaennchen-mokka-pot.png?v=56488380190103411951721211026)
Size
Style
Marcello Strong is our take on Italian espresso; strong, full-bodied and with an extra portion of caffeine. The crema and texture of this espresso blend are very pronounced, resulting in a creamy mouthfeel and a long-lasting taste.
The basis for this blend is 70% Robusta from Rwanda , more precisely from the Gakenke region in the north of the country, from the Abakunakawa washing station. In Rwanda, coffee is produced by many coffee farmers on very small farms - with an average of around 200 coffee trees. This Robusta comes from Bufcoffee, a family business that exports coffee from Rwanda from its own washing stations, as well as other cooperatives, and promotes fair coffee trade for its partner farms as well as the exchange of knowledge.
This strong espresso blend is complemented with an Arabica coffee of the Yellow Catuai variety from Brazil, which makes up 30% of the blend. Farmers grow it on the Fazenda Mangaratiba, which is run by Alessandra Lopes and Elinton Silvério. They pay particular attention to ecological sustainability and social fairness. The beans come to us via Luis and Niklas from Ocafi.
The perfect coffee
Brewing Coffee Like a Pro
![Titelbild zum Blogbeitrag "Anleitung für Americano"](http://guentercoffee.com/cdn/shop/articles/americano-guide-blog-header.webp?v=1703065356&width=1440)
Instructions for Americano: The Extended Espresso
![Titelbild zur Anleitung für Cold Brew. Zu sehen ist ein Cold Brew in einem 250-ml-Glas auf einem Tisch des Café Marcel.](http://guentercoffee.com/cdn/shop/articles/cold-brew-guide-blog-header.webp?v=1703065301&width=1440)
Cold Brew Instructions
![Titelbild für die Anleitung für Milchkaffee. Zu sehen ist ein Milchkaffee mit Latte Art.](http://guentercoffee.com/cdn/shop/articles/milchkaffee-guide-blog-header.webp?v=1703065762&width=1440)
Instructions for Cafe Latte
![](http://guentercoffee.com/cdn/shop/files/guenter-coffee-roasters-newsletter.jpg?v=1681371972&width=1400)
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