MARCELLO STRONG Organic Espresso
Roast Level: ■■■■■ ? The roast level indicates how light or dark the beans are roasted. The lighter the roast, the more the natural aromas of the coffee are emphasized, including acidity. The darker the roast, the more the roasted aromas come to the fore.
Size
Style
MARCELLO STRONG Organic Espresso
1 kg / Whole Beans
Merianstraße 8 (Hinweise beachten)
Merianstraße 8
79104 Freiburg im Breisgau
Germany
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Roast Level: ■■■■■ ? The roast level indicates how light or dark the beans are roasted. The lighter the roast, the more the natural aromas of the coffee are emphasized, including acidity. The darker the roast, the more the roasted aromas come to the fore.
Size
Style
We accept the following payment methods:
Roast Level: ■■■■■ ? The roast level indicates how light or dark the beans are roasted. The lighter the roast, the more the natural aromas of the coffee are emphasized, including acidity. The darker the roast, the more the roasted aromas come to the fore.
Size
Style
We accept the following payment methods:
From 100 % controlled organic cultivation. Control point DE-ÖKO-007.Our highest-caffeine coffee blend, Marcello Strong, consists of two sustainably sourced organic coffees and impresses with a full-bodied flavor, a frothy crema, and notes of dark chocolate and caramel. Marcello Strong is our interpretation of an Italian roast, meaning it's very dark roasted.
The star of the show is a Robusta from India, which provides plenty of caffeine and a long-lasting, frothy crema. A naturally processed Arabica from Brazil adds the subtle nuances to the blend. The Beranagodu family in India produces the organic green coffee beans. We source them through Gollücke & Rothfos from Bremen, who have been buying directly from India for many years. This Robusta grows at an altitude of between 950 and 1250 meters and contributes to the robust body and wonderful crema of our coffee blend.
Another 30% of our blend comes from Brazilian Dutra coffee. This coffee originates from the Matas de Minas region, renowned for its coffee cultivation. The Dutra family has been running their farms for two generations. Walter and Ednilson Dutra have invested considerable time and money in modernizing the farms. They sell their certified organic coffees worldwide and regularly participate in competitions. The lot we purchased for our Marcello Strong is naturally processed, has a medium body, and offers aromas of roasted nuts.
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