Ausgezeichneter Geschmack

Kaffee für Gastronomien

Blinder Konsum ist out. Gäste wollen wissen, was sie essen und trinken. Das Motto „Hauptsache Kaffee“ zieht nicht mehr. Wir bieten Transparenz, Specialty-Coffee-Qualität und jahrelanges Know-how.

We've been serving Günter Coffee since 2020. Since then, our guests have repeatedly asked about the beans and praised our coffees. We are very satisfied.

Sarina and Amka, operators of Au contraire

Sarina und Amka vom Au contraire.

Coffee beans for restaurants

A coffee that stays in your memory

Coffee is evolving from just a pick-me-up and convenience product to a modern drink. Like wine, coffee offers complex flavors that develop in acidity, sweetness and body through our precise roasting. A good coffee stays in your memory and rounds off your guests' visit.

With us you have a flexible partner for specialty coffee at your side, including expert knowledge and several years of experience in the catering industry. We have been running the well-attended Café Marcel in Freiburg's Stadtgarten since 2014.

For you this means: Always freshly roasted, high-quality coffee to order, professional advice and individual training from our experienced baristas. We support start-ups and conversions to specialty coffees in the catering industry and are happy to advise you on the appropriate equipment.

Make a non-binding inquiry now using the form.

Awards der Günter Coffee Roasters: Deutscher Röstmeister 2024 und 2025 sowie Vizeweltmeister im Kaffeekosten.

Write us

We look forward to your message. We ask about your monthly consumption so that we can make you an offer as quickly as possible. If you are unsure how much coffee you need, leave this field blank.